S'mores Sandwich Bar Cookies

Who doesn't Love Smores!?!?! but they're not always easy to do in the winter, so, this cookie type bar is the perfect alternative!

• 1/2 C (1 stick) of butter or margarine, softened
• 3/4 C sugar
• 1 egg
• 1 t vanilla
• 1 1/3 C all purpose flour
• 3/4 C graham cracker crumbs
• 1 t baking powder
• 1/4 t salt
• 1 1/3 C (8 oz package) Hershey's Mini Milk chocolate Bars
• 3 C mini marshmallows

1. Heat oven to 350 degrees F, grease 8 inch square baking pan
2. beat butter and sugar in a large bowl until well blended. add egg & vanilla. beat well. stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. press half of dough into prepared pan. bake 15 minutes
3. sprinkle mini choc bars over baked layer or arrange unwrapped choc bars over baked layer, breaking as needed to fit. Sprinkle with marshmallows; scatter bits of remaining dough over marshmallows forming top layer. bake 10-15 minutes or just until lightly browned.  Cool completely in pan on wire rack. Cut into bars (approx 16 bars)

REVIEW

One of our most favorite desserts! especially with a cold glass of milk!

Acknowledgements

This is from a Hershey's Card box recipe that we gave my mother in law for christmas this year... so so so good!